Matt & Caryn's Adventures in NOLA: Halloween, Part II

Saturday, November 16, 2013

Halloween, Part II

Here's a little video from the parade. The 610 Stompers is a group of guys with ages that range from their 20s to their 60s with all types of professions that love New Orleans and were formed on the one premise of entertaining the world with their "extraordinary moves." We're sold. Maybe we could talk Matt into joining?

Deviled Egg and Canadian Bacon. Great last minute costumes if we do say so ourselves. On actual Halloween Day, we both worked but knew we needed to head out and see what kind of Halloween shenanigans were going on. We walked down Bourbon Street to the famous local spot Frenchman's Street to see all the action. Tons of creative costumes and exciting parties.

We found the guys from Cool Runnings!! Just a little.. err..umm.. not Jamaican. One of them was from Canada and thought he could bond with Matt due to his hat. His friends were quick to tell him the Canadian flag on Matt's hat was due to his costume.

On our way home, we stopped at Big Easy Daiquiri, which is a chain here in the city. Not focused on their famous frozen beverages, we were mesmerized by this olive and onion infused vodka they use for their DELICIOUS Bloody Marys. Looks like Matt has a new project.

2 comments:

arlenepowellNovember 18, 2013 at 10:13 PM
Yum on the olive and onion vodka.
ReplyDelete
Replies
arlenepowellNovember 18, 2013 at 10:14 PM
I can definitely see Matt as part of the Stompers..
ReplyDelete
Replies

About Us

OK kids, so here's the story. Over Easter weekend of 2013, we came to visit NOLA for a friend's wedding. We had a great time, and New Orleans quickly hit our radar for places to live. About 6 months later, we each applied for a position on a bit of a whim, and next thing you know, here we are!

While in NOLA, we want to submerge ourselves in the culture. This includes the food, music, festivals, and yes...Mardi Gras! In an effort to keep our friends and family in the loop, we put this together to showcase all that we've experienced.

Feel free to suggest activities, and places to visit, and we hope you enjoy!

M&C

Matt's Story

We mentioned applying on a whim, and it truly was. Matt found his position after Caryn, and it didn't really go as planned.

Before even applying, Matt sent an email to his would-be boss, and let her know a little about his current roles at the Renaissance Dallas Hotel. She suggested that he apply, and about three days later, he got a, "thanks, but no thanks" letter. Matt was pretty bummed, and a little confused.

A few days after that Matt received a message from the original lady he emailed, asking why he hadn't applied yet. Apparently, the application never even got to her. Matt interviewed over the phone with her and three other manager before he had a panel interview face to face. Matt was offered the job and started planning a move.

Matt's current position is Assistant Front Desk Manager at the New Orleans Marriott on Canal. This beast of a hotel has 1,274 rooms, 41 stories, and 80,000 sq. ft. of event space. Located two blocks from Bourbon St, you can bet that there is no shortage of action.

Caryn's Story

Things happened much faster for Caryn. She actually accepted a different position than what she applied for.

Originally, Caryn posted for a position called Rooms Controller. This position takes all your reservations, and assigns them a room number (now you know you know who to ask for if you have a special room request). It took a few weeks, but she eventually got an email wanting to set up a phone interview (this came on the heels of Matt's "thanks, but no thanks" letter).

After interviewing with a couple of people, she was told that the General Manager would contact her for a final interview. To her surprise, he asked her if she would be interested in applying for a Supervisor position. This would be a big step up, and allow her to get some great leadership experience, so of course, she said yes.

In case you couldn't figure it out on your own, they had already made up their mind to offer her the position. they wanted her ASAP, so three weeks later, she arrived in NOLA.

Caryn is a Front Office Supervisor at the New Orleans Downtown Marriott at the Convention Center. This hotel has 320 rooms, 15 stories, and over 24,000 sq. ft. of event space. Located directly across from the street from the Ernest N. Morial Convention Center, this hotel stays busy.